Friday, November 19, 2010

Holiday Specials!

Remember to place your order one week in advance!

  • Whole Dungeness Crab – Cooked, Cracked, and Cleaned....Market Price
  • Bouillabaisse Broth – Add your own seafood for this traditional fish stew....$12.95 per quart
  • Gravlox – Thinly sliced house cured salmon with dill....$10.95 per 4oz
  • Crab Cakes....$7.95 each
  • Whole natural Salmon, boneless butterfly (for stuffing)....$12.95 per pound (sold in whole fish increments)
  • Natural Salmon Pocket stuffed with crab meat....$12.95 each

Party Platters

  • Sashimi Platter, includes two pounds of Kanaloa sushi grade fish (ahi, albacore, and izumidai)....$144.95
  • Jumbo Shrimp Platter, homemade cocktail sauce with two pounds of jumbo shrimp....$71.95
  • Smoked Salmon Platter, includes Scottish lox, capers, onions, and dill sauce....$107.95

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